Book Discription
Revenue Management for the Hospitality Industry is the first text specifically developed to explore the essential knowledge and skills revenue managers in the hospitality industry need to succeed. It uses numerous real-life cases and practical examples to explain revenue management concepts, with chapter-ending questions and problems for calculation practice.
This book also features:
- RM in Action: Real-world examples from various news outlets that clearly demonstrate revenue management principles.
- RM on the Web: Internet resources for additional information on specific topics or issues.
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- Hands-on guidance for revenue managers to effectively handle inventory and pricing.
- Practical examples and best practices on revenue management, a critical aspect of the industry.
Through these resources, revenue managers can gain the practical skills necessary to effectively manage their inventories and prices.
What Makes This Book Unique?
Unlike other books on revenue management, this one focuses specifically on the hospitality industry. It provides industry-specific examples and insights that are directly applicable to professionals working in hotels, restaurants, and other hospitality establishments.
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Key Features:
- Comprehensive Coverage: The book covers both intermediate and advanced topics in revenue management, making it suitable for students at different levels of study.
- Real-Life Examples: The authors use realistic industry examples throughout the book to illustrate key concepts and strategies.
- In-Depth Analysis: Each chapter delves into a specific aspect of revenue management, providing a thorough understanding of the topic.
- Data Analysis Focus: The second edition includes a new chapter dedicated to data analysis and its role in revenue management, reflecting the increasing importance of data-driven decision-making in the industry.
- Updated Material: The book incorporates the latest trends and developments in revenue management, ensuring its relevance in today’s dynamic hospitality landscape.
Who Should Read This Book?
While primarily designed for students studying hospitality management or business administration, Revenue Management for the Hospitality Industry is also a valuable resource for:
- Current revenue managers seeking to enhance their knowledge and skills.
- Hospitality industry professionals interested in understanding revenue management principles and best practices.
- Executives and managers responsible for strategic decision-making in the hospitality sector.
Whether you’re a student or a seasoned professional, this book will equip you with the insights and tools needed to navigate the complex world of revenue management in the
Book Information
Print Length
528 Pages
Language
English
Publisher
John Wiley and Sons,
Publication Date
October 19, 2010
Dimensions
5.51 X 0.77 X 8.24 inches
ISBN-10
0470393084
ISBN-13
978-0470393086